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Snow Ice at Tokyo Tokyo Philippines #MakeItSnow @tokyotokyoPHL

June 28, 2014

Rain or shine, cold icy treats is something I could not get enough of. Ice cream, shakes, frappuccinos, etc. are something I would not mind having even during rainy season. That is why ever since Tokyo Tokyo, a well-loved Japanese restaurant here in the Philippines released their Snow Ice, I m still enjoying it even if rainy season has been declared now here in our country.

Snow Ice is Tokyo Tokyo’s take on traditional Japanese iced dessert called Kakigori. It is essentially made up of creamy layers of vanilla shaved ice topped with all things delicious. There are three flavors available; Choco Sensation, Mango Peach Medley, and Halo-Halo


Tokyo Tokyo Philippines Japanese Restaurant Snow Ice Dessert, Tokyo Tokyo Snow Ice Contest

Early today, I paid a visit to Tokyo Tokyo to get my Snow Ice fix for the day. I was dead set on getting all three flavor but unfortunately, the Mango Peach Medley was not available. Good thing though that I equally loved the other two flavors which my family also loves.

Koko Buri Restaurant at BGC, The Fort

After being one of the most successful restaurants in Pampanga, Koko Buri has finally opened its door for their followers in Manila by opening a Koko Buri Restaurant branch at The Fort, Bonifacio Global City. Famous for their Korean style fried chicken, Koko Buri is also known for serving variety of asian and Western Cuisine.

I remember having a taste of their famous fried chicken during one of our family trips to Subic and I sincerely hoped that they also branch out in Manila. It was the first Korean-style fried chicken I have tried and I instantly fell in love with the crisp skin and flavorful chicken meat. Now that they are already here in Manila, we need not to wait for another trip to Subic just to have a taste of Koko Buri. 

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Koko Buri's branch at The Fort exudes a well designed ambiance compared to their flagship store at Clark. The area is spacious and well lit coupled with impressive interior design which spring forth from the fact that the owner is an architect and interior designer as well. Aside from the main dining space there are al fresco dining area and a private area which can be reserved for functions.

Mad For Pizza in Tomas Morato: Create Your Own Pizza with Toppings-All-You-Want!

June 27, 2014
Mad For Pizza is a new pizza restaurant located at Il Terrazzo Center in Tomas Morato, Quezon City that specializes in Create-Your-Own-Pizza concept with Toppings-All-You-Want up its sleeves to boot. Several Manila food bloggers have raved about Mad For Pizza PH in the past week that caused an excitement for pizza lovers like myself. Do-It-Yourself Pizza with unlimited toppings at an affordable price? Why not?


Restaurants along Tomas Morato area are aplenty, but with the kind of food that Mad For Pizza offers, it is indeed a welcome addition.


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I got to visit Mad For Pizza at Il Terrazzo one afternoon to try their Create-Your-Own-Pizza and have fun with the Toppings-All-You-Want concept of it. I was not expecting too much prior to the visit because all I really wanted was to check out their pizza offerings. Little did I know, that afternoon at Mad For Pizza, I am in for one of the best dining experiences I have had by far, all things considered.


Dishanel's Heavenly Homebaked Cakes and Pastries

June 22, 2014
First time I have tried a product of Dishanel's Heavenly Homebaked Cakes and Pastries was way back my high school days. Dishanel was not yet a business that time, rather, homebaker Dianne Ronelle Reyes-Bona was just celebrating her love for creating magic in her kitchen. It was a homemade baked rice cake, the first creation of Dianne which I have tried. To say that it was indeed heavenly would be an understatement. I remember ditching the dinuguan that came with it, and savor the goodness of the puto as it is.

Certainly, I was not into food blogging yet at that time. However, right at that moment, aside from the pleasure-induced explicit that may have came out of my mouth (at high school, yes, sorry!) I wished that I could put into words the goodness of that immaculate homemade rice cake with the eloquence of a food writer to give it justice.

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Needless to say, Dianne's creations made repeat performances in most of our family gatherings. Her arsenal of baked goodies ranges from that rice cake that made me a believer, to cookies, to cupcakes, and to cakes with impressive art decorations to boot. Fast forward to 2013, Dianne took the leap of faith and transformed her love for baking into a home business.

Weekend Dimsum Buffet Feast at Crystal Jade Dining IN, BGC The Fort

June 21, 2014
Crystal Jade Dining IN Weekend Dim Sum Buffet Feast is another delightful addition to the growing number of eat-all-you-can dim sum promos available here in Manila. With our deep-rooted love for this known Chinese cuisine, Dim Sum All-You-Can-Eat is the kind of feast we want to indulge in.  Who cannot say no to unlimited dim sum? Definitely not I. Especially when it is a good quality dim sum that Crystal Jade Dining IN at Bonifacio High Street Central BGC The Fort, local franchise of Crystal Jade Singapore serves.

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“Little morsels of love” is said to be the literal meaning of dim sum. At Crystal Jade Dining IN, they make it a point that by not compromising their quality ingredients and the impeccable way they prepare their food. This ensures them that they are making their diners feel that indeed, what they are feasting on are little morsels of love.  With a band of skilled culinary team spearheaded by experienced master dim sum chef, diners can be confident that what they are feasting on are of unparalleled high quality. After all, Crystal Jade wouldn’t have CNNGo Culinary Award for Best Dim Sum Category under its helm for nothing.


Sariwon Korean Barbecue at Greenhills Promenade

June 18, 2014

When conversation about the Best Korean Restaurants in Manila occurs, I always notice that Sariwon Korean Barbecue Restaurant which now has branches at BGC and Greenhills is almost always part of the discussion. Some of my favorite Manila food bloggers and other food enthusiasts have raved about Sariwon being one of the best when it comes to well executed Korean dishes. I cannot blame them, I myself is a fan.

Sariwon which originates in North Korea pride itself for being named as the Best Korean Restaurant by the Seoul Metropolitan Government. This success was brought outside Korea for the first time when they opened their first branch in the Philippines, specifically at Bonifacio Global City in Taguig couple of years ago. Its presence at our local restaurant scene soon picked up and this year they have opened another branch located at Greenhills.


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Online food sites and other media outfit have talked about the legendary bulgogi recipe of Sariwon’s Mrs. Boon-Im Koo which uses 12 kinds of fruit for marinade in lieu of the usual sweeteners. Most of us are also well acquainted with Sariwon’s history from way back 1938 by now. Hence, this time, let me just show you my recent visit to Sariwon Korean Barbecue’s newest branch at Greenhills Promenade.

Filipino Food Festival at F1 Hotel Manila: LuzViMinda 2014 Buffet Feast

June 15, 2014
From June 12 to 26, 2014, everyone is  invited to partake to this year’s LuzViMinda 2014, a Filipino Food Festival at F1 Hotel Manila. This buffet feast  spearheaded by F1 Hotel’s very own chef Sau del Rosario features well-loved dishes from Luzon, Visayas, and Mindanao. Guest chefs Tristan Encarnacion of Epicurious, Editha Singian of Pino Restaurant, and Victor Barangan of Marco Polo Davao also take part of the festival representing each geographical division respectively. 

This Filipino Eat-All-You-Can buffet feast at F1 Hotel's F Restaurant All Day Dining Buffet is priced at Php1,700 only.

LuzViMinda 2014, a Filipino Food Festival at F1 Hotel Manila. Filipino Eat-All-You-Can buffet feast at F1 Hotel F Restaurant All Day Dining Buffet. Buffet Rate, Menu, Schedule, Address, Location.


Last year, during the first roll out of LuzViMinda Filipino Food Festival, we were there to witness the wonders of Filipino food as it amazed food enthusiasts in Manila. This year, we once again took the gastronomical journey from the northern part to the southern part of the Philippines without leaving the comfort of F1 Hotel Manila.


Madison's Bistro Moderne at Edsa Shangri-La Hotel

June 09, 2014
Madison's Bistro Moderne is a new restaurant located at the ground floor of Edsa Shangri-La Hotel in Mandaluyong City. They pride themselves for serving international comfort food in a fine dining ambiance sans exorbitant price. Located next door is Madison's Delicatessen where people may buy high quality food of reasonable price.


Madison's Bistro Moderne has an ambiance that screams fine-dining restaurant from the get go. But diners should not be intimidated. This bistro does not hold a strict dress code policy, it does not aim to burn a hole in one's pocket as everything on their menu is reasonably priced, and anyone who wants to enjoy their good food is very much welcome.


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Having just opened early this year, Madison's Bistro Moderne has a band of followers already. Talks in social media about this newly opened restaurant resulted to a good feedback for a business that has just started.


Italian Feast Buffet at Oakroom Restaurant, Oakwood Manila

June 07, 2014
Oakroom, the signature restaurant of Oakwood Premier Joy-Nostalg Center Manila located in Ortigas Center, Pasig City is currently holding Sabato Cena Italiana ~ an Italian buffet promo every Saturday night. This Italian feast will run for three consecutive months which will start today, June 7, 2014.


Variety of unlimited Italian dishes that ranges from pasta, cheeses, desserts, and chef Jerome Cartailler's famous hand-tossed pizza among many others are set to amaze diners and guests who craves for one of the most celebrated cuisine most of us love. Oakroom at Oakwood Ortigas is known to showcase themed buffet every quarter. This time, Italian cuisine lovers like myself is called to celebrate.


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Last Wednesday, media launch of Sabato Cena Italiana at Oakroom was held where we sampled some of the delectable Italian dishes that diners may expect the entire duration of the buffet promo. I enjoyed my previous buffet experience at Oakroom especially that it involved foie gras and Philadelphia cheese steak cronuts. Their current promo on the other hand reminded me why I have deep affinity for Italian cuisine.


Chef's Specials Ala Carte Menu at Phoenix Court of Bellevue Manila

June 05, 2014
I have mentioned in my previous post about the Dimsum-All-You-Can at Phoenix Court in Bellevue Manila that this Chinese fine-dining restaurant in Alabang is known for their delectable Chinese dishes. Their Unlimited Dimsum promo is always a hit to food enthusiasts but let me tell you that the Chef's Specials on their ala carte menu are equally impressive.

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Our visit at Phoenix Court happened on the last day of our staycation at B Hotel and Bellevue Hotel.  We just had a light brunch at Caviar Restaurant and a breakfast buffet at Prime Cafe prior. But it's not an excuse to skip the lunch at Phoenix Court because otherwise, doing so would mean missing so much good food and fun.


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