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Peanut Butter Chocolate and Apple Sandwich

Tuesday, July 17, 2018
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What do you eat when you’re too lazy? This is the question I would often get from friends who at least once in their lives witnessed me cooked laboriously and often times ceremoniously. In parallel universe, I could probably tell them with much bravado that I am way too passionate of a cook to be lazy. I could also cough a pontifical declaration that every meal I have is labor of love reeking of enthusiasm to create culinary masterpiece.

But we are in this universe and none of those pompous declaration is true. Because the truth is, despite my desire to learn more about the ways in the kitchen, I get lazy at times. On a not so good day, my laziness gets the better off me I could eat tuna straight out of a can – totally not my brightest hour.

Soy Ginger Steamed Fish Recipe

Saturday, July 07, 2018
I remember back in college, there was a time when I would eat nothing but steamed fish aside from the usual vegetables my pantry was never without. Just straight up fish, lemon, ginger, and salt, - steamed to perfection. My desire to stay fit far outweigh my love for bacon. I was part of our college dance troupe, theatre club, and the president of our course organization. My schedule was packed with activities I can’t be anything but fit.

While my love affair for that simple steamed fish surprisingly lasted for quite a while, I would sometimes hanker for something with more flavor. During times like that, I would often rely on Soy Ginger Steamed Fish recipe. Although still a light dish, it is packed with so much flavors.

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This recipe for Soy Ginger Steamed Fish is one of those which I can make even with my eyes close because it is so easy to make. I rarely make it these days but this morning, equipped with ingredients and little time on hand, I figured it’s time to revisit those lean college days.

Tang Juice Philippines: More Fun and Refreshment

Thursday, July 05, 2018
Tang is such a famous household name here in the Philippines and believe it or not, it has been a staple refreshment of choice here in the country for 46 years now. Amazing, right? For a brand to stay that long in a competitive market, it only means that they are doing something right. I’m pretty sure most of us grew up with it – I did.

I could still remember when I was a kid. My mother would fill my Coleman with Tang Orange Juice that I would bring to school with my lunchbox. I wasn’t allowed to drink soda yet but I never envy my classmates who can because I love my Tang so much.


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Fast forward to the present day, I already gave up soda for health reasons and my mother would sometime still make Tang Juice for me, albeit in several different flavors now.  We’ve come a long way. 

Top 10 Sweets She Deserves To Taste At Least Once

Wednesday, July 04, 2018
Cakes, sweets, casseroles, cakes, muffins, puddings, ice cream - it seems that people all around the world cannot imagine their lives without sweets. So why not to make the day of your beloved even sweeter? Here are world’s most popular desserts.


Castle Pudding, England

Some people are willing to skip the main course in order to get down to this warm delicious dessert, generously poured with strawberry sauce. What distinguishes this pudding from others is the topping - strawberry jam that flows down the sides.

How To Make Spinach Grilled Cheese Sandwich

Thursday, June 14, 2018

Adulting. That bittersweet word of inexplorable truth that sometimes makes us excited and scared at the same time – but we do it anyway. I was browsing through my blog archive when I realized how my food preferences have matured significantly for the past years. Before, I will eat anything I fancy with reckless abandon. These days, I can’t even finish a scoop of ice cream in fear that I might get the nasty diabetes everybody hates. Yep, hello adulting

Before, I deemed it was blasphemy to serve bacon with anything green. These days, the ratio of bacon to veggies on my plate is 1 to 3. Before, I would enjoy a greasy grilled cheese sandwich straight up. These days, I would sneak in something healthy, like spinach. 

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Welcome to my world of adulting. Try this recipe for Spinach and Grilled Cheese Sandwich, you will love it – both the sandwich and the adulting. 

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