Pizza Hut's Cheesy 7 Pizza

Who does not love extra cheese on their pizza? I for one am a sucker for pizza loaded with cheese. It is one of the treats I cannot resist. So imagine my excitement when the number one pizza chain worldwide Pizza Hut introduces Cheesy 7 Pizza. Well loved pizza crust loaded with seven kinds of cheeses, what is not to love? 

Pizza Hut’s Cheesy 7 Pizza comprise of seven imported cheeses; mozzarella, parmesan, provolone, Monterey Jack, Romano, cheddar, and balls of cream cheese. These cheeses are perfect combination with Pizza Hut’s well crafted pizza crust; hence it is one treat that any cheese and pizza lover would surely love.

First time I was introduced to Pizza Hut’s Cheesy 7 Pizza and I am already hooked. Even my nephew who is not really into pizza became a convert, thanks to Pizza Hut. Upon first bite, you would know that high quality cheeses were used, so expect that you will be craving for more. After all, we cannot really expect anything less from Pizza Hut, indeed they are one of the best.

Lola Cafe + Bar in Quezon City

Lola Cafe + Bar which opened early this year is a welcome addition to the long lists of restaurants in Quezon City specifically that of Tomas Morato area. I have been to Lola Cafe and Bar for number of times already and I must say that every visit is always an enjoyable one in terms of service and quality of food.

Just like some of the restaurants in Tomas Morato area, Lola Cafe + Bar located at Scout Lozano near Cafe Romulo, is a residential space converted into a dining nook. The ambiance is as comfortable as a home, the service is thoughtful and friendly, and the food is always heartwarming.

Its impressive space boasts of two storey dining areas and al fresco space which is very apt since the place can be jam packed especially on weekends. A touch of white with some gray highlights dominates the space. Quirky trinkets also adds charm to the contemporary and modern vibe of the interior.

Cowrie Grill by Manila Hotel at Promenade Greenhills

Cowrie Grill is the signature restaurant of the famous Manila Hotel which opened way back 1977 and closed down to make way for Café Ilang-Ilang last 2011. Fast forward to 2013, Cowrie Grill by Manila Hotel once again re-opened its door but this time, at Promenade in Greenhills San Juan. 

Now a satellite restaurant of Manila Hotel, Cowrie Grill has the flamboyance and the elegance of the well-known hotel it is representing. The magic in the kitchen is spearheaded by Cowrie Grill’s Executive Chef Michael G. So Chan. Thoughtful service and food of high quality are just some of the things that one may look forward to dining at Cowrie Grill.

Some of the original cowrie shells that decorated the restaurant when it was still on its original location were still preserved and presented as décor at the newly opened branch. The ambiance is sophisticated without being snobbish. Five start hotel restaurant dining experience is always expected.