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loss

It's been a long while.  This space is already gathering dust.


I could wax poetic about the food that nourished my body and travels that fed my soul, to compensate for a year of absence. But the reality is, it took me a shitload of courage to hit that New Post button and start to write. 

Early last year, my younger sister passed away. Six months after that, we also lost my mother. I wish there's more eloquent way to say it - to soften the blow. This is the first time I am putting this into writing, after all.  But I am so spent and that's all I've got.


Most days, I would wake up and I still cannot make sense of what happened. The pandemic we all fear at that time doesn't even have anything to do with it. 

Enderun Extension's Free Pastry Masterclass with Award-Winning Chef, Laetitia Moreau!

I previously took Ã‰cole Ducasse Online Culinary eXperience by Enderun Extension and I must say that it's one of the best online culinary classes I've had. Not just because I enjoyed every minute of it, but also because the gems of culinary wisdom and knowledge I gained from it are simply unparalleled.  


Now the good news is that Enderun Extension will be conducting an online French Pastry Masterclass for FREE. 


Enderun Free Pastry Masterclass with Award-Winning Chef, Laetitia Moreau


This November 20, 2021, learn how to make and plate delectable desserts from École Ducasse Manila's very own Executive Pastry Chef, Laetitia Moreau! She will show us how to turn delightful desserts into beautiful works of art. 

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