There's Something New About Chowking Chinese-Style Fried Chicken #DeliciouslyDifferentChicken

Have you had Chowking Chinese-Style Fried Chicken recently? Have you noticed something different? I know I did. I had it this lunch time and upon first bite - in all it's crunchy and deliciousness glory, I thought, it's deliciously different chicken!

The Chinese-Style Fried Chicken we all love from Chowking is deliciously different now, indeed. 

Truth be told, it's always been one of my favorite fried chicken because it's so good and crunchy. I always choose it over other Chinese restaurants' rendition of fried chicken in a heart beat. And just when I thought it couldn't get more better than the way it is, Chowking upped it's game and make their Chinese-Style Fried Chicken all the more delicious!

The Fried Chicken Ice Cream

With the events that happened in my life in the recent past, I got caught up in dealing with things as it happen that for a moment, I lost my usual enthusiasm to new things to try food-wise. It was my nephews who introduced me to The Fried Chicken Ice Cream one time when we were at Newport Mall. 

I literally don't have any idea that it's actually a thing, The Fried Chicken Ice Cream.  I've been away from social media for far too long I've missed out on a lot. So when we chanced upon Dessert Club's pop-up that sells this interesting creation, I got some for us to try. 

Of course, my nephews were elated but I was skeptical. I've had Bacon Ice Cream at Crowne Plaza's Seven Corners Restaurant and it was downright amazing. But fried chicken? I wasn't sure what to expect that time. 

Promo Alert: Buy 2 Get 1 Chowking's Chunky Asado Siopao on National Siopao Day

August 21 is National Siopao Day and Chowking will be spreading the love by making it a siopao-filled day for us.  Chowking has always been known for its Chunky Asado Siopao that won the hearts of many Filipino. It is reasonably priced and delightfully satisfying, so, what's not to love?

It is no surprise that Chowking Chunky Asado Siopao is one snack that is really hard to resist. The combination of soft freshly steamed bun and the chunky, saucy, Hongkong-style asado filling is something that anyone can enjoy regardless if you're a siopao lover or not.