50% off on Prawn Tempura at #NationalTempuraDay at Tokyo Tokyo Philippines #TempuraTime @TokyoTokyoPHL

January 7, 2016 is National Tempura Day and Tokyo Tokyo Philippines, the no. 1 Japanese restaurant chain in the Philippines will treat its patrons to a 50% off on all tempura add-on. For only Php25 per piece, diners can feast on Tokyo Tokyo's prawn tempura as much as they want at a very affordable price.

This treat in line withe the celebration of #NationalTempuraDay is Tokyo Tokyo Philippines' way of extending their gratitude to their patrons who have been supporting them all these years.

Filipinos are known to love this Japanese dish that is why Tokyo Tokyo PH is very enthusiastic in rolling out this one-day promo tomorrow.

Real California Cheese in The Philippines

I think one of the good news I have encountered this year is the fact that amazing people from The California Milk Advisory Board (CMAB) has brought even more variety of Real California Cheeses in the Philippines market. If you have been a long time blog reader, you probably have an idea that I love cheese - all kinds of it. 

Thus, news like this makes me giddy to the core. Especially this season when I have all the reason to whip up a good cheese board paired with my favorite wines regardless if we have visitors at home or not. 

California cheese in particular is one of those which I am very fond of ever since a good friend from the US introduced it to me years ago. Now, kindly people from CMAB, USPB, and Virtusio recently shared some information about California Cheeses (Alongside a stash of Real California Cheeses! Talk about the perfect Holiday gift! Heartfelt gratitude to you guys!) 

Boulangerie22 Pastry Shop

Boulangerie22 is one of the newest pastry shops that opened in Manila this year. With branches located at Eton Baypark Manila in Roxas Blvd., Natividad Building in Chino Roces, One Legaspi Park Condominium in Makati, Greenfield District in Mandaluyong, and soon to open in Alabang and SM San Lazaro Boulangerie22 is set to conquer Manila with its delicious offerings.

Boasting of combining traditional principle of baking spiked with modern twist, Boulangerie22 uses classic artisan method in making bread combined with the use of state of the art baking machines. It is said that a commissary like this is first in the Philippines. 

The method of merging the classic and modern method of baking combined with the talent, passion, and perseverance of dedicated bakers at Boulangerie22 produces delicate and delicious breads made from scratch. This is what Boulangerie22 is most proud of.

Mega Creations Premium Bottled Spanish Sardines

Holiday Season is not over yet and I am guessing some of us are still busy creating menu list for the upcoming Media Noche feast. I for one is still working on it. That is why I am thankful that to be introduced to Mega Creations Premium Bottled Spanish Sardines and the endless recipes it can be part of.

Spanish Sardines for Media Noche? Yes. I mean, why not? We can cook up delicious gourmet dishes using Spanish Sardines anyway.

These days, gone are the notions that sardines are reserved only for those days when you got nothing to eat in the pantry due to various reasons, specifically the lack of budget. Although these stuff still are not meant to break the bank with its price point, little creative spin in its preparation may mean a surprising luxurious feast.

Linkage Food Products: Imported Beers, Potato Chips, and Wafer Rolls

Mister Potato, Deka Wafer Roll, Chang Beer, El Diablo Beer, and Bavaria Beer are just some of the imported food product brands we can now find at the leading supermarkets here in Manila. Kindly people from Linkage Foods Venture Corp., the distributor of these imported goods sent some of these items home and I am grateful to have tried them all.

You may have probably seen these items already during your rounds of grocery shopping, some of you I am guessing may have already tried these stuff. I myself is already familiar with the imported beers, especially the Chang which I love to the core. But for those who have not yet, I suggest you go and try them out now.

There are a lot of imported products in the grocery shelves nationwide but new ones are always a welcome addition especially for those who are adventurous enough to try new things. After all, although it is always a noble pursuit to support local products, we still have the liberty to explore other things which may satisfy our needs and wants regardless of its origin.

Wishbone, Kapitolyo: Salted Egg Chicken Wings and More!

I visited Wishbone recently since some of my friends, both bloggers and non-bloggers alike tagged it as one of the best restaurants that opened in Kapitolyo Pasig City this year. They do serve variety of dishes but their main selling point is their flavored chicken wings. I cannot say no to chicken wings, so to Wishbone, off I went.

You know that feeling when you are secretly rooting for a business to do really well? And then suddenly, you found out that aside from its expansion, another new concept spring forth from that business which makes everything all the more awesome? That's how I feel while visiting Wishbone.

Wishbone is a new concept by the same cool people behind the popular Pomodoro and partner Rakesh Bhogwani. From its humble beginning, Pomodoro expanded its location and is still on top of its game in serving legit pizza and pasta. Now, it has its sister restaurant, Wishbone.

Sons of Burger, Kick Ass Gourmet Burgers You Will Swoon For

This article about Sons of Burger in Antipolo City was originally published at the maiden issue of a new food magazine, Flavours & Senses Magazine under the publisher Ocular Media Publications Group. I am thankful that our amazing Editor-In-Chief Dianne Dominique Ting gave me the liberty to share this new restaurant in Antipolo City, one of the places close to my heart.

I am more than enthusiastic to share this piece here on YedyLicious not just because of the Antipolo Food Trip Blog Series I am currently running, but also because this kick ass burger joint is well worth a space here.

This piece was published around October of this year which means this particular visit happened months back. I am confident that there are some new additional items on the menu, so it is set on stone that I will be coming back to Sons of Burger and once again share my experience here. Meanwhile, I hope you enjoy reading this.

SM Cinema at SM Center Angono, Now Open!

Despite the rain today, there was no stopping SM Center Angono from opening its digitized cinema which marks the 55th SM Cinema branch and the 4th in whole of Rizal Province. The blessing ceremony which happened early this morning was graced with the presence  Hon. Mayor Gerardo Calderon of Angono, Rizal, Prof. Ligaya Rubin (Wife of Vice Mayor Antonio Rubin), and other leaders of the Municipality of Angono Rizal.

SM Executives were also present such as Mr. Edgar Tejerero, President, SM Lifestyle Entertainment, Inc., Mr. Joaquin San Agustin, Senior Vice President of Marketing, Shopping Center Management Corporation, and Ms. Edwin Nava, Vice President of Operations, SM Lifestyle Entertainment, Inc.

SM Center Angono houses 4 cinemas with stadium-like seating that can accommodate 200 guests each. It boasts of noteworthy feats which makes it a great destination in the area when one wishes to relax and unwind by watching the latest movies.