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OKF Premium Coffee: Caffe Latte, Caffè Mocha, and Caramel Macchiato + a GIVEAWAY

November 10, 2014
Coffee in can is not something I would usually pass up simply because it is convenient to have anytime, anywhere. I am sure those who loves their coffee but are usually on the go could relate. So when I sampled OKF Premium Coffee Drinks ready-to-drink in can, I knew from the get go that it is something right up my alley.

OKF Premium Coffee Drinks is from the same maker of the Healthy Aloe Vera Juice, a product I have featured here at YedyLicious before. It is available in different variants but what I got to try were the Caramel Macchiato, Caffè Mocha, and the Caffe Latte.


OKF Premium Coffee Cafe Latte, Caff Mocha, and Caramel Macchiato. OKF Philippines Exclusive Distributor is Oxford Distribution
Of course there are plenty other big players in the same league. I have tried quite a few myself and I have some favorites. After having tried OKF Premium Coffee, they immediately went on my list of favorites.Quality of flavor and affordability are some of the things I always take into consideration when dealing with ready-to-drink coffee, these premium coffee from OKF Philippines have that.

RUB Ribs & BBQ

November 09, 2014
Seated at one corner of Rub Rbs & BBQ at Sct. Rallos St. Quezon City branch one busy weekend lunch service, thoughts came running through my head. First, I will finally get to try the much raved about Raki's BBQ Ribs and second, holy guacamole the place is so jam packed!

Another diner from the next table was seated so close to me I feared that if he popped in the ribs into his mouth and chew it, I could might as well spit the bone for him.

Okay, that's a bit of an exaggeration, but you get the picture.


RUB Ribs & BBQ Branches at Scout Rallos and Roces Ave. Quezon City, Kapitolyo Pasig City, Nicanor Garcia Makati City, RUB Ribs BBQ Menu, Location, Contact No. Facebook, Twitter, Instagram, Blog
Our visit happened prior to the opening of their newest branch at nearby Roces Ave. corner Sct. Tobias St., also in Quezon City. So, it is pretty understandable that people from the area who craves for ribs at RUB were still pointed to the same direction. Hence, I am not complaining. Also, a school of thought dictates that a restaurant crowded with people hankering for their specialty is always a good sign. Indeed, at RUB Ribs and BBQ, it was a good sign.

Tipulo Restaurant in Antipolo City: Serving Modern Filipino Cuisine [Antipolo Food Trip Series]

November 04, 2014
Antipolo Food Trip Series: List of Restaurants in Antipolo City, Rizal Province

Just in time when I was acquainting myself to the restaurants in Antipolo City after a decade of my absence, I was introduced to Tipulo Restaurant inside First Pacific Leadership Academy (FPLA). Serving modern Filipino cuisine, Tipulo is considered a dining destination for those coming from different places to experience the beauty of what is tagged as the Pilgrimage Capital of the Philippines.

Tipulo Restaurant is both new and familiar to me. Now that statement calls for a trip down memory lane. Allow me to do a little rewind up to the summer that I ditched medical school to pursue Arts.

Tipulo Modern Filipino Cuisine Restaurant in Antipolo City. First Pacific Leadership Academy. Tipulo Restaurant Menu, Address, Location, Contact no.

We used to call the place The Pavillion, an eating place exclusive for Meralco employees and its guests inside Manolo M. Lopez Development Center, (MMLDC) now rebranded as FPLA. During that time, Meralco employees are encouraged to recommend their children for a summer job within the company or its subsidiaries for career exposure. My father got me a spot at MMLDC's Educational Technology Team, a department that handles events and programs in the company.

Bacon and Cheese Gyoza & Peanut Butter and Banana Gyoza at Osaka Ohsho

November 02, 2014
The news came with such a casual aplomb. "Osaka Ohsho released new gyoza flavors. Bacon and Cheese Gyoza & Peanut Butter and Banana Gyoza. Are you free on Monday? We'll do lunch." My friend Richard of Tales From The Tummy, the same guy who lured me into falling so hard for the  King of Gyoza has a penchant for giving me little heart attacks.

Unflinching, he dropped the words bacon and cheese all in one phrase and he expected just a yes or no from me. Of course, a girl gotta have her oh-em-gee moments, so I gave him that. Then, I said yes to the invite with some of my favorite people.


Osaka Ohsho PH New Gyoza: Bacon and Cheese Gyoza / Peanut Butter and Banana Dessert Gyoza. Osaka Osho SM Megamall New Menu, Address, Contact No, Facebook Page.

I didn't make it to our lunch. 

Staycation at Oakwood Premier Hotel Manila in Ortigas [Part Three]

October 29, 2014
So, we have arrived at the last part of my Staycation at Oakwood Premier Manila Blog Series. The last day of my stay at Oakwood was as nice as the first day having the Jazzy Sunday Brunch Buffet as its highlight. Bonus part was that I spent it with some of my favorite Manila food bloggers which I consider my family in this industry.

I admit that I had a great time recalling that weekend at Oakwood to weave stories to share with you. Although I do not have all the time in the world to finish writing everything in one sitting, I am glad that you have stayed with me. Good memories are not meant to be rushed, only savored. Thank you for your patience.


HOTEL STAYCATION IN MANILA BLOG SERIES: Jazzy Sunday Brunch at Oakwood Manila Ortigas, Staycation at Oakwood Premier Joy-Nostalg Center Manila in Ortigas Pasig City. One of the Best Hotels in Manla.
It tickles me to the bone that some of you sent me emails and messages through my Facebook page just to let me know that you are enjoying this mini series. Do not worry, I am working on making the comment system here at YedyLicious way easier to deal with. Meanwhile, you are always welcome to get in touch with me by any means we see fit. 

Staycation at Oakwood Premier Hotel Manila in Ortigas [Part Two]

October 26, 2014
On the first part of my Staycation at Oakwood Premier Manila in Ortigas blog post series, I let you in on a little tour of the One-Bedroom Deluxe which I have stayed in. I apologize if it took me a while to post this second part because well, life outside the cyberspace skyrocketed from being downright chill to notoriously demanding. But I am done complaining. I stole some time to make way finishing the second installment of this mini blog series.

So, where was I? Yes, right. We're done with the tour. Now, on to the back story.


HOTEL STAYCATION IN MANILA BLOG SERIES: Staycation at Oakwood Premier Manila in Ortigas Pasig City. One of the Best Hotels in Manla.
Morning of Saturday that I am scheduled to check in at Oakwood, I was at some photo shoot to finish the project I committed myself into. To say that I was exasperated even before the clock hits 12 would be an understatement. On my way to Oakwood, I grabbed a sandwich and commenced what was the first meal of my day while walking and running carrying one overnight bag and another one full of equipment. I met up with my mother so that they could drop me off at Oakwood.

Staycation at Oakwood Premier Hotel Manila in Ortigas [Part One]

October 16, 2014
One of the things I love doing for my blog aside from dining at restaurants is writing about hotel staycations here in Manila. So, when this month was welcomed with a weekend staycation at Oakwood Premier Manila in Ortigas, I know I have to make time even if it entails moving mountain. It is my birth month after all, I figured I could use a break from the usual.

Having experienced several themed buffets at Oakwood Premier Manila's Oakroom Restaurant, I have always been confident that they are well worth sharing here on my blog. I even hosted couple of giveaways out of Oakwood's generosity and belief that great food are meant to be shared. This time though, what I am sharing is my weekend staycation experience at Oakwood.


HOTEL STAYCATION IN MANILA BLOG SERIES: Staycation at Oakwood Premier Joy-Nostalg Center Manila in Ortigas Pasig City. One of the Best Hotels in Manla.
If you have been a long time reader, you know how enthusiastic I can get especially when it comes to telling some great experiences about my little adventures. Add to that the fact that I can get trigger happy when exposed to lovely surroundings with pleasant ambiance. Disclaimer though, as with most of the things I have shared here on YedyLicious, this is not a review, I am just sharing my stories with you. Yes, this is going to be a long post with lots of photos and I deem it is only apt to divide it into parts. And this first part right here is what I call, "A Little Tour of My Room at Oakwood."

Nomama at Capitol Commons

October 13, 2014
Weeks ago, together with some of my favorite Manila food bloggers, we visited Nomama Artisanal Ramen's branch at Capitol Commons in Pasig City to try new dishes on Nomama's Menu. I have always been a fan of chef Him Uy de Baron, so, regardless the fact that there are a lot of ramen places sprouting in Manila, Nomama is still on top of my list.

While the closing of their branch at Quezon City saddened a lot of ramen enthusiast from the North which shares the same affinity for Nomama Artisanal Ramen, the opening of their new branch at Capitol Commons brought joy nonetheless.


Nomama Ramen at Capitol Commons, Pasig City. Chef Him Uy de Baron Nomama Artisanal Ramen New Menu. Nomama Menu, Nomama Review.

I may have mentioned before that I am not one of those who posses an extensive knowledge when it comes to ramen. But I know my palate, and having given a chance to be exposed in some of the ramen places here in Manila, I know what can makes me happy. Ramen with hearty broth that comforts, ingredients that are fresh, and noodles that are made with respect to the dish - this is my kind of ramen. Nomama never fall short in giving me that.

Oktoberfest at Brotzeit, Shangri-La Plaza Mall

October 12, 2014
October is an exciting month for me not only because it is my birth month, but it is also because it is a month of festivity called Oktoberfest. Since this celebration originated in Germany, there couldn't be apt way to celebrate it than to visit your favorite German restaurant wherever you are and partake with the feast. In my case, it's the Oktoberfest at Brotzeit German Bier Bar and Restaurant.

Our visit at Brotzeit in Edsa Shangri-la Mall to join them in the kick off of their Oktoberfest at Brotzeit celebration prompted us with an awesome night filled with good food, great beer, and a fun experience in general. This month long festivity isn't just reserved for those who were present during its launching because rest assured, the whole month of October is made extra special for everyone.

Oktoberfest at Brotzeit Shangri-La, Brotzeit German Bier Bar and Restaurant, Brotzeit Platter Menu,

In line with this celebration, Brotzeit will be giving away Limited Edition Brotzeit Oktoberfest T-shirt and an Original Paulaner Beer Stein to the first 200 guests that can present Php8,000 worth of accumulated receipts at Brotzeit. This promo started last October 1st up to the 31st.

Best Food Forward 2014: Come and Join the Most Awaited Benefit Food Fair in Manila!

October 07, 2014
If you have been reading my blog, you know by now that one of the food fairs in Manila that I have always been supporting is Best Food Forward. Who could ever blame me? It's a benefit food fair, nothing beats the nice feeling of feasting on great food for a cause. That's always been Best Food Forward's goal from the get go, so, I am all for it. Now the good news is they are back this year, celebrating their 4th year in making food enthusiasts in Manila happy and helping our fellow countrymen in need while in the process.

This coming October 11 to 12, 2014, from 10am to 8pm, The Most Awaited Benefit Food Fair, Best Food Forward will be staging their two-day food fair event at The Rockwell Tent in Makati, City. Since there have been a lot of flood victims in the past year up to now, Best Food Forward beneficiaries will be the flood victims and survivors.


Best Food Forward 2014. Much-awaited benefit food fair Best Food Forward marks it’s 4th year.

I remember the very first time I attended Best Food Forward way back in 2011 with some of my friends. It was one of those days when I have met the most talented home bakers and food business owners which up to now I still look up to. I also remember enjoying every minute of it since I was exposed to a lot of new food finds which ended up as my favorites up to this day. Now that Best Food Forward is on its fourth year, I know that there are a lot of great things to expect.

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