Cucina Buffet at Marco Polo Ortigas Manila: Weekday Craze Special Buffet Rates Promo

We recently visited Cucina Restaurant at Marco Polo Ortigas Manila to check out their Weekday Craze Buffet Promo.  This Cucina Buffet’s promo boasts of special rates in which lunch buffet is priced at Php1,100 only while dinner is priced at Php1,500 from Monday to Thursday for the entire month of March. 

Now the Weekday Craze does not just stop right there. It got even more excitingly with a special giveaway in which those who will avail of lunch and dinner buffet at Cucina will get a chance to win an overnight stay in Marco Polo Ortigas Manila. 

Cucina Buffet Promo also gives way for Cucina to highlight the all-new set of featured cuisines for their Seven Days, Seven Reasons themed buffet. 

Of Container Van Rooms, Chicken Tim, Sky Eye, Cheese Tarts, and Koi

It was supposed to be just a random road trip, this drive to Tagaytay City. Then in a blink of an eye, I found our group scouting for place like a headless chicken where we could spend the night. Warm bed after a nice shower isn't a bad idea so no one opposed. The thing is, it was a holiday - all hotels we could think of were fully booked. 

There's really nothing much to write about Tagaytay Haven Hotel save for the fact that it saved us from spending the night in the car like homeless runaway kids and that it is probably one of the most affordable hotels in Tagaytay.

But nope, no glaring review here, no rants either. It just served its purpose during our stay, no more no less.

A Revisit to Lola Cafe and Bar, Quezon City

I have blogged about Lola Cafe and Bar in Quezon City way back and have paid them a visit several more times after that. Some with old time friends, others with family, and the recent one which I am writing about right now was with some of my favorite Manila bloggers. 

Despite several competitors rapidly sprouting, it is still one of my favorite restaurants in Tomas Morato Quezon City area. Hence, a bloggers' lunch to check out new additions to Lola Cafe and Bar Menu highlights an excitement one weekend which would have been ordinary otherwise.

Since Lola's opening several years back, its residential-turned-into-restaurant charm is still palpable. There are several changes that transpired in terms of its appearance, menu, and the likes, but its vision to serve good food thankfully is still ever the same. 

Orell's Glazed Banana Thins: It's a Crack Snack!

While munching on Orell’s Glazed Banana Thins, it made me realized that there are probably only three things that could make me come running home despite being already enroute to somewhere. First is when my parents summon me, second is when memory fails and wallet/phone/keys/common sense are left somewhere in my room, and third is when someone lures me to Chuck a u-ey because there’s a crack snack waiting for me at home.

Orell’s Glazed Banana Thins is such a crack snack I ditched a trip for it. Pathetic, you say?  I call it priorities.

To say that the trip I ditched was something I have a lukewarm enthusiasm for to begin with, would just sound like a sorry excuse.  So despite it being the truth, I don’t mind settling for another statement that also rings true – I have an unequivocal love for banana chips.  When dodging my excessive meat consumption, banana chips for me is like beef jerky – I eat it like it’s nobody’s business.  

Hai Chix & Steaks Restaurant: The Steak That Will Haunt You, and You Will Give In

Let us not beat around the bush here about the indulging feast I had at Hai Chix and Steaks Restaurant. I am giving this to you right off the bat. Their steak's been haunting me for a while now - and I am a willing victim.

Imagine a 650g hefty slab of US Angus Rib Eye Steak grilled to your liking. Some fats were trimmed off from the meat – those fat aren't meant to be wasted. Instead, those bits and chunks of fats are fated to make your experience all the more lip-smacking.

Now imagine those bits and little chunks of fat fried into perfect doneness that gives off a balanced texture of crispness with a little resistance to the bite. Those kick ass of a savory bits will be put right on top of the steak.  And you will eat it along with the steak rice you will be served.

You are destined to savor it.

Resort Near Manila: Nature's Land Camp Resort and Events Venue

There are a lot of resorts in Rizal area making it a good destination for those who wants to go on a group outing minus the long and exhausting travel time. One of these resorts near Manila is Nature's Land Camp Resort and Events Venue located in Morong Rizal - a private resort that offers a calming respite from the city with a beautiful view of nature.

Being a private resort, Nature's Land Camp also serves as an events venue for various occasions such as birthday, baptismal, wedding, company outing, school field trips, seminars, and such. It offers different affordable packages that suit to the guests' budget.

With Summer Season just around the corner, it is high time to scout for resort venues where you could spend and enjoy he warm days with your loved ones. I deem Nature's Land Camp can be one of the best places you might want to consider.

Cafe Esse: Coffee, Waffle, Good Vibes, and Then Some

I am writing this blog post about Cafe Esse in Antipolo on a fly because it felt like I have been living under the rock these days being caught up doing things not related to bogging - or writing, in general. My presence here on the blog is getting less frequent much as I don't want to because well, you know, life.

But I don't want the thought of being a cave woman away from the world wide web to become a self-fulfilling prophecy. Hence, trust that I am doing my best here. I've way too many blog posts to share in due course, mostly about travel and of course, food. But for now, let's give this one a go.

Cafe Esse it is - to supplement my Antipolo Food Trip Blog Series.

I would like to say that it was like love at first sight but that sounds too cheesy. And I've no right no be cheesy since there will be a Double Cheese Waffle somewhere in this post as we go along.

So lets avoid being cheesy and settle to the "It's like meeting an old friend, but not really." A tad shady for an opening description but I think I'm cool with that.

IHOP Philippines 25 Peso Pancake Promo and The New Red Velvet Pancake Combo

IHOP Philippines is rolling out two new promos this month of February. First is the Php25 Pancake Promo in celebration of IHOP PH's 3rd Anniversary which starts today, February 8 and will last until February 12. The other one is the New Red Velvet Pancake Combo in celebration of the Valentines Season from February 12 to 19.

IHOP or International House of Pancake is one of the most popular restaurants that hits the Philippine shore in 2013. To this day, IHOP is still on top of its game with already seven branches in Manila.

I have written about IHOP's opening way back 2013 and it is still one of the most read article here at YedyLicious. I have also braved the long lines just so I could experience what other diners and IHOP followers have gone through and blog post of which was also documented here.

Project Pie PH Eats A Date Valentines Promo For Only Php 695

This Valentine's Season 2016, Project Pie Philippines will be rolling out their Eats A Date promo from the 6th of this month up to the 29th. This promo which is priced at Php695 only is a perfect treat for your significant other, friends, and loved ones.

Project Pie PH is known for their built-your-own artisan pizza. From the time they opened to this day, Project Pie PH already boasts of 12 branches and still counting. This promo will be rolled out in all of their branches.

I visited Project Pie SM Megamall branch recently for a preview of their Valentines Promo and to check out some of their offerings.

Cupcake-Macaron Food Hybrid: Le Cupcaron by Cafe Macaron at Fairmont Hotel

Cafe Macaron at Fairmont Hotel Makati recently released their contribution to the ever growing number of food hybrids in the form of Le Cupcaron - a combination of cupcake and macaron. Two delightful desserts merged into one awesome recipe, Le Cupcaron is poised to provide an enchanting satisfaction from two great things in one fell swoop.

Cafe Macaron is known to specialize in macaron by dishing out imaginative flavors that make their perfectly executed pastry all the more indulging. So in this food hybrid, one can expect nothing but perfection because after all, they are Cafe Macaron's.

It is said that if a cupcake and a macaron had a baby, cupcaron would be it. Indeed that is true. But Le Cupcaron banks on the fact that it is not just any macaron, it is Cafe Macaron's macaron - the very thing they do best. 

The Beef, In Reference to The Art of War

Amidst all the hamburger joints in Manila vying to be one of the best by creating crazy and mind blowing burger concoctions, The Beef at Hole In The Wall dived into the battle field armed with one zen-like philosophy that goes against the tide; Unclutter the Hamburger. 

While everyone is stacking up their burgers to outrageous proportion, The Beef has ditched all the notion to become just a mere eye candy with high possibility rate of falling short. Instead, its stratagem focuses on the strength of its core - the beef.

"So in war, the way is to avoid what is strong, and strike at what is weak." - Sun Tzu, The Art of War. 

The Beef could have been just another burger joint, yes. But the thrilling part here is that this one is playing on its opponents' blind spot - and they are so goddamn good at it they are actually winning.

Weekend Stay at Taal Vista Hotel Tagaytay and Food Trip at Taza Fresh Table Restaurant [Day Two]

The second day of our stay at Taal Vista Hotel Tagaytay was all about feasting on the amazing breakfast/brunch buffet at Taza Fresh Table Restaurant, checking out all the other things that Taal Vista Hotel has to offer, and basically enjoying the rest of our stay. 

We are scheduled to check out and head back to Manila at around noon so make sure to make use of the remaining time we had for relaxation and enjoyment - two of the things anyone who wished to stay at Taal Vista Hotel can actually experience amidst the beautiful view and fine weather.

The previous night was one hell of a crazy bonding with our group that we didn't noticed we were already a couple of hours away from the dawn. Not that I am complaining because it was one of the best night spent with friends I had for what seems like a long time. It was a treasured moment, I must say.

Weekend Stay at Taal Vista Hotel Tagaytay and Food Trip at Taza Fresh Table Restaurant [Day One]

Our recent stay at Taal Vista Hotel in Tagaytay to check out and have a food trip at Taza Fresh Table Restaurant I must say is one of the most enjoyable Tagaytay trips I have ever had as of yet. One of the best staycations I had in my blogging years. Although it was a quick overnight stay, the fun, enjoyment, and relaxation - I appreciate to the core. 

While it helps that I was with some of my KTG Family, we could all say that the main reason for our grand time in Tagaytay City was the accommodation at Taal Vista Hotel and the kind service they provided us.

A lot has been said about Taal Vista Hotel. About how great of a hotel it is, about its historical past, and about how enjoyable it is to stay with them. Now it is high time for me to share here on the blog how I enjoyed my stay at Taal Vista Hotel with some friends.

KTG Manila Bloggers Went MAD FOR WAGYU at Heat Buffet, Edsa Shangri-La Hotel

When your reality as of late has always been about control and the inevitable avoidance of things that has the potential to screw over your will to strike a balance health-wise, you would long for the good old days. You would long for the time when you can just throw caution to the wind and indulge on whatever the hell that can make you happy.

No, I am not trying to specifically shed off the unwanted pounds. But these days, I am doing my best to be healthy. Novice that I am in this league, I tell you, the beginning of this journey is hard AF.

On a good day, I could say yes to one dining engagement. One, being the operative word. (Note to self: Cheat Days are so 1980s, let's go for Cheat Hours. Let's stick to our guns, go for Cheat Hours, and go over those goddamn choices you made with your life while in the process, Yedy.)

Hershey's Kisses Deluxe Chocolate #SayItWithABigKiss

Christmas Season may be over but the thoughtful gesture of gift giving goes all year round. Hershey's Philippines is encouraging us to show our care by saying it with a big kiss through the new Hershey's Kisses Deluxe Chocolate. It is twice the size of the Original Hershey’s Kisses chocolates we all grew up with so it is twice the fun.

I am pretty sure that most of us love Kisses Chocolate, and I am pretty sure, especially for chocolate lovers like myself, bite size isn't enough. For something as delicious as Kisses, it should come in big size, right? So that is what Hershey's Kisses Deluxe Chocolate is all about, and then some.

It was only late last year when Hershey's Kisses Deluxe Chocolate arrived in the Philippine market. So this year, you will be seeing more of this big time babies in your grocery stores. I myself is excited since I am not really the one who can easily say no to big bite chocolates, especially when its from the brand I love.

50% off on Prawn Tempura at #NationalTempuraDay at Tokyo Tokyo Philippines #TempuraTime @TokyoTokyoPHL

January 7, 2016 is National Tempura Day and Tokyo Tokyo Philippines, the no. 1 Japanese restaurant chain in the Philippines will treat its patrons to a 50% off on all tempura add-on. For only Php25 per piece, diners can feast on Tokyo Tokyo's prawn tempura as much as they want at a very affordable price.

This treat in line withe the celebration of #NationalTempuraDay is Tokyo Tokyo Philippines' way of extending their gratitude to their patrons who have been supporting them all these years.

Filipinos are known to love this Japanese dish that is why Tokyo Tokyo PH is very enthusiastic in rolling out this one-day promo tomorrow.

Real California Cheese in The Philippines

I think one of the good news I have encountered this year is the fact that amazing people from The California Milk Advisory Board (CMAB) has brought even more variety of Real California Cheeses in the Philippines market. If you have been a long time blog reader, you probably have an idea that I love cheese - all kinds of it. 

Thus, news like this makes me giddy to the core. Especially this season when I have all the reason to whip up a good cheese board paired with my favorite wines regardless if we have visitors at home or not. 

California cheese in particular is one of those which I am very fond of ever since a good friend from the US introduced it to me years ago. Now, kindly people from CMAB, USPB, and Virtusio recently shared some information about California Cheeses (Alongside a stash of Real California Cheeses! Talk about the perfect Holiday gift! Heartfelt gratitude to you guys!) 

Boulangerie22 Pastry Shop

Boulangerie22 is one of the newest pastry shops that opened in Manila this year. With branches located at Eton Baypark Manila in Roxas Blvd., Natividad Building in Chino Roces, One Legaspi Park Condominium in Makati, Greenfield District in Mandaluyong, and soon to open in Alabang and SM San Lazaro Boulangerie22 is set to conquer Manila with its delicious offerings.

Boasting of combining traditional principle of baking spiked with modern twist, Boulangerie22 uses classic artisan method in making bread combined with the use of state of the art baking machines. It is said that a commissary like this is first in the Philippines. 

The method of merging the classic and modern method of baking combined with the talent, passion, and perseverance of dedicated bakers at Boulangerie22 produces delicate and delicious breads made from scratch. This is what Boulangerie22 is most proud of.

Mega Creations Premium Bottled Spanish Sardines

Holiday Season is not over yet and I am guessing some of us are still busy creating menu list for the upcoming Media Noche feast. I for one is still working on it. That is why I am thankful that to be introduced to Mega Creations Premium Bottled Spanish Sardines and the endless recipes it can be part of.

Spanish Sardines for Media Noche? Yes. I mean, why not? We can cook up delicious gourmet dishes using Spanish Sardines anyway.

These days, gone are the notions that sardines are reserved only for those days when you got nothing to eat in the pantry due to various reasons, specifically the lack of budget. Although these stuff still are not meant to break the bank with its price point, little creative spin in its preparation may mean a surprising luxurious feast.

Linkage Food Products: Imported Beers, Potato Chips, and Wafer Rolls

Mister Potato, Deka Wafer Roll, Chang Beer, El Diablo Beer, and Bavaria Beer are just some of the imported food product brands we can now find at the leading supermarkets here in Manila. Kindly people from Linkage Foods Venture Corp., the distributor of these imported goods sent some of these items home and I am grateful to have tried them all.

You may have probably seen these items already during your rounds of grocery shopping, some of you I am guessing may have already tried these stuff. I myself is already familiar with the imported beers, especially the Chang which I love to the core. But for those who have not yet, I suggest you go and try them out now.

There are a lot of imported products in the grocery shelves nationwide but new ones are always a welcome addition especially for those who are adventurous enough to try new things. After all, although it is always a noble pursuit to support local products, we still have the liberty to explore other things which may satisfy our needs and wants regardless of its origin.

Wishbone, Kapitolyo: Salted Egg Chicken Wings and More!

I visited Wishbone recently since some of my friends, both bloggers and non-bloggers alike tagged it as one of the best restaurants that opened in Kapitolyo Pasig City this year. They do serve variety of dishes but their main selling point is their flavored chicken wings. I cannot say no to chicken wings, so to Wishbone, off I went.

You know that feeling when you are secretly rooting for a business to do really well? And then suddenly, you found out that aside from its expansion, another new concept spring forth from that business which makes everything all the more awesome? That's how I feel while visiting Wishbone.

Wishbone is a new concept by the same cool people behind the popular Pomodoro and partner Rakesh Bhogwani. From its humble beginning, Pomodoro expanded its location and is still on top of its game in serving legit pizza and pasta. Now, it has its sister restaurant, Wishbone.

Sons of Burger, Kick Ass Gourmet Burgers You Will Swoon For

This article about Sons of Burger in Antipolo City was originally published at the maiden issue of a new food magazine, Flavours & Senses Magazine under the publisher Ocular Media Publications Group. I am thankful that our amazing Editor-In-Chief Dianne Dominique Ting gave me the liberty to share this new restaurant in Antipolo City, one of the places close to my heart.

I am more than enthusiastic to share this piece here on YedyLicious not just because of the Antipolo Food Trip Blog Series I am currently running, but also because this kick ass burger joint is well worth a space here.

This piece was published around October of this year which means this particular visit happened months back. I am confident that there are some new additional items on the menu, so it is set on stone that I will be coming back to Sons of Burger and once again share my experience here. Meanwhile, I hope you enjoy reading this.

SM Cinema at SM Center Angono, Now Open!

Despite the rain today, there was no stopping SM Center Angono from opening its digitized cinema which marks the 55th SM Cinema branch and the 4th in whole of Rizal Province. The blessing ceremony which happened early this morning was graced with the presence  Hon. Mayor Gerardo Calderon of Angono, Rizal, Prof. Ligaya Rubin (Wife of Vice Mayor Antonio Rubin), and other leaders of the Municipality of Angono Rizal.

SM Executives were also present such as Mr. Edgar Tejerero, President, SM Lifestyle Entertainment, Inc., Mr. Joaquin San Agustin, Senior Vice President of Marketing, Shopping Center Management Corporation, and Ms. Edwin Nava, Vice President of Operations, SM Lifestyle Entertainment, Inc.

SM Center Angono houses 4 cinemas with stadium-like seating that can accommodate 200 guests each. It boasts of noteworthy feats which makes it a great destination in the area when one wishes to relax and unwind by watching the latest movies. 

Christmas Squares Cookies by Kumori Japanese Bakery Philippines

One of the many food that I associate with Christmas season is cookies. Is that weird? Not really, right? Come the first of Christmas month, piles of cookies would slowly gather in my pantry. None of which are baked by me because while I am confident that I can cook a feast that could feed a Village, baking is not really one of my strongest suits since I hate following instruction to a T. So really, I am not complaining.

Some of these are given by baker friends who banks on the idea that I could honestly give criticism without battling an eyelash which they appreciate, some are gifts, while some are lined up for a blog or magazine feature. This year, I got this Christmas Squares Cookies by Kumori Philippines.

It was actually a gift from the kindly people at Relish Group tucked in a cute Christmas-themed paper bag alongside an equally cute personalized key chain. Relish Group as you may have known is the people behind Osaka Osho, Wee Nam Kee, Kumori, and other food businesses in Manila. But this gift, I find good and fit for a blog feature, so here we are.

Snow Crab Tendon at Tenya Philippines

As if many are not yet in love with Tenya Philippines' delicious tendon and tempura, they have recently added a new dish on the menu, the Snow Crab Tendon that makes many hearts flutter. And as if the snow crab wasn't enough, they throw in a premium grade scallop into the mix to make it all the more - how do I put it without sounding I am so into this fangirling? - heartthrob-like of a dish! I failed, I know, I am such a fan!

So yes, Snow Crab Tendon is the new dish at Tenya, albeit it will only be available for a limited time. And don't be misled by the name which highlighted only the snow crab because there's also the scallop as a supporting lead.

I have always been a fan of Tenya and I honestly cannot count how many of the people I know have I forcefully encouraged to try it. Forcefully may not be a nice word to use but that's according to those people who have placed their trust on my judgement and ended up thanking me afterwards since they all love Tenya since then. 

Holiday Ham Premium Boneless Hind Leg and Danes Cheese Ball

Christmas is just around the corner and you still have not decided on what ham and queso de bola you are going to serve to your loved ones this season, may I suggest Holiday Ham and Danes Cheese Ball? Ham and queso de bola during Noche Buena and even Media Noche are just some of the traditions most Filipino Families adhere to. 

Since these things are something that we will share to our loved ones good quality and reasonable pricing must be our top priority. In this regard, Holiday Ham and Danes Cheese Ball fit the bill.

Our family is one of those who religiously follows this delicious tradition. But remember how we also practice our family tradition of having not less than 12 dishes every Noche Buena and Media Noche to represent all 12 months of the previous and the incoming year? It can be pretty heavy on the pocket so yeah, we really appreciate those brands we trust which we can get at reasonable price. 

Fire In The Hole at Hole In The Wall in Century City Mall Makati: A Pop-up Spicy Noodle Shop #FireInTheHolePH

Fire In The Hole is a pop-up spicy noodle food stall located at Hole In The Wall in Century City Mall Makati put up by the same minds behind Wrong Ramen. "Pop-up and spicy" being its operative words since it will only run up until the end of this year and everything on the menu is spicy save for the dessert which can be a welcome respite from all the fiery stuff one could muster to devour.

Its limited run spring forth from the desire to just fill the void of the now defunct Kwong's Provision. Next year, Fire In The Hole will cease to exist as it gives way to a new concept expected to sprout at Hole In The Wall.  With that said, I suggest you better visit Fire In The Hole before its too late.

So what exactly can diners expect at Fire In The Hole, you ask. Well, there are only five dishes comprising the menu. But I tell you, it does not make it less desirable because Fire In The Hole is meant to flirt with your senses. 

Snapshots and Good Eats at City Savor PH Food Fair

I feel like I have been spending way too much time working on some of my freelance projects that I am literally dreaming about my blog screaming at me out of neglect. I know it's weird, but you get the point. So last weekend I decided to get out and do something I could blog about just to kick start my drive to blog again and face my backlogs, hence the visit to City Savor Food Fair. 

City Savor is a Manila food fair happening in three consecutive weekends that features concessionaires that offer food perfect for the holidays. The guys behind City Savor is the same people behind Valero Eat St.

The first leg, which I was able to attend to happened at the Sapphire Bloc in Ortigas. The next will be held at The Signa Designer Residences, Makati and The Trion Tower BGC on December 12 and 19 respectively.

Balai Pandesal

While I believe in the scripture that says man cannot live on bread alone, I also believe that there are people who cannot last a day without bread. I am guilty as charged. Despite being born and raised in a culture with great appreciation for rice, I am a bread believer – and a firm one at that.

And if we are going to play with this context without disregarding the fact that I am a Filipino after all, I supposed we must focus the highlight on pandesal and the store that sells that awesome bread I was introduced to recently, Balai Pandesal.

Delicious, dense, and downright delightful – these are the things that for me comprise an awesome pandesal. And Balai Pandesal is doing such a great job in delivering that kind of pandesal which I love.

Organic SiLog Meals and More Healthy Eats at Be Well All Natural & Organics Grocery

Organic SiLog Meals, Healthy Snacks, and Natural Drinks - these are some of the new offerings at Be Well All Natural and Organics Grocery Store in Antipolo City. Recent visit led me to this wonderful discovery that this ever reliable organic store has added a mini snack bar in its premise.

I have already blogged about Be Well way back and to this day, they are still the only grocery store that sells organic and all natural food which I can truly vouch for.

Now that they have included some ready-to-eat meals, and an organic and healthy one at that - it gives more reason to visit the place more frequently.

California Pizza Kitchen PH New Menu

California Pizza Kitchen Philippines recently launched its new menu with the theme "California is a State of Mind: For 18 strong years, CPK is still on top of its game by creating innovative dishes that bring the California spirit wherever they are. Menu reinvention is one of CPK's strongest suits which makes them an exciting young, fresh, and vibrant casual dining restaurant to visit despite the number of years they have been in the business.

If you are a California Pizza Kitchen fanatic, these new offerings are the things you wouldn't want to miss.

Selected media and bloggers were invited to sample what is tagged as the new taste of California at CPK Edsa Shangri-La Mall branch. Everyone had dibs on new salad, pasta, pizza, dessert, and drinks offerings at CPK.

A Royal Christmas Parade at SM City Masinag

In line with SM City Masinag's Fairy Tale Christmas theme, a Royal Christmas Parade was held the afternoon of November 30, 2015. SM City Masinag, just like all the other SM Supermalls, aims to give the best holiday shopping experience treats to the shoppers, hence the exciting parade presentation that brought joy to a lot of shoppers both kids and adults alike.

This marked as the first ever Christmas Parade of SM City Masinag.

The afternoon parade which was presented in two time slot, 3pm and 5pm stayed true to the "Royal Gathering" vibe of SM Masinag's Christmas theme. And just like the previous Royal event, this one also dazzled the shoppers with the familiar characters everybody loves.

Celebrate with Danes Cheese Ball, the Creamy Cheese Ball

Christmas season is upon us and I am pretty sure that most of us are already thinking and searching for new dishes for Noche Buena celebration. I have already prepared my list of dishes to cook. It has been a tradition in our family to cook 12 different dishes every Christmas to represent the prosperity we all hope to have on the next 12 months of the coming year.

Rule of thumb is, everyone in the family who is knowledgeable enough in the kitchen must have a dish of their own to prepare and it should be something new or with added twist.  So our family is pretty much enthusiastic when it comes to coming up with exciting dishes.

Last year, I went crazy over chestnut that I created a 3-course menu with chestnut as the main ingredient of the dishes. Now for Christmas 2015, I am putting my trust to our traditional Cheese Ball. And my secret is the ever reliable Danes Cheese Ball!

Serenitea Yuletide Offerings: Planner, Chocolate Drinks, and Jumbo Cups #ILoveSerenitea

Good things come in three, and this season, Serenitea offers three exciting treats for all of us; Serenitea Planner, Toblerone Chocolate-infused Drinks, and Jumbo Cups promo. Surely these things are great reason to make this Yuletide Season with Serenitea extra special.

These treats you can have for yourself, or you can have as a gift for your loved ones who also loves their Christmas be filled with Serenitea moments.

If like me, you are also I fan of Serenitea, I am guessing you would love to know more about these treats, so, read on.

A Love Letter to Chocolate Chip Army Cookies

Oh Chocolate Chip Army Cookies, how can I even begin to tell you how much your impeccable awesomeness blew me away? Perhaps by a salute? How about declaring you as one of the best cookies I have ever eaten in my years of food blogging?  I couldn’t think of any other ways right now but I am well aware that you deserve more than that.

A bite into your handcrafted cookies made me feel like I can battle the craziness of this world. It made me feel like I can soldier things out because at the end of the day, I can count on your downright deliciousness which can calm my nerves. You made me a cookie soldier.

It is so mighty courageous of you to join the food delivery landscape in Manila with only your cookies as your weapon in the midst of food delivery infested battle field. What is more courageous is the fact that you have even built a camp of your own where cookie soldiers like us may visit you and dine in.